BusinessPhoto: Deccan HeraldMysuru to Develop Smart, Sustainable Street Food Hub
Mysuru will develop a smart, green, and sustainable street food hub celebrating its culinary heritage under the PM SVANidhi scheme. Selected among 17 Indian cities, the project is funded with Rs 4 crore by the Union Ministry of Housing and Urban Affairs and Department of Financial Services. The hub aims to enhance tourism, empower street vendors, and provide hygienic food with world-class infrastructure within six months, says MCC Commissioner M K Savitha.
Deccan Herald··Mysuru



