Fess Parker's 714-Acre California Ranch Evolves Into Vineyard Empire
In 1988, Fess Parker purchased a 714-acre ranch in California's wine country, originally intending to raise cattle. Over time, his family expanded the property into vineyards producing award-winning wines, led by his son. The grandchildren developed sustainable Wagyu cattle and hospitality businesses. The winery earned recognition as one of the Top 100 Wineries by Wine Spirits Magazine.
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