EntertainmentChef Ajay Chopra Shares Culinary Inspirations and Indian Food Gems
Chef Ajay Chopra discusses his culinary journey, starting with his college dish murgh ki potli. Influenced by mentors like Inder Balani and chefs including Sanjeev Kapoor, he values flavour, tradition, and technique. He highlights his love for dim sums and Indian regional cuisine, emphasizing underrated Indian dishes that deserve more recognition.
HT Health·4h ago



