SciencePhoto: News18 HindiAncient Kitchen Science at Hyderabad's VK Antiques Home Museum
Hyderabad's VK Antiques Home Museum showcases the unique science behind centuries-old cooking utensils. Founder Yellapragada Krishna Rao explains that rice was cooked in brass, lentils in bronze, sour foods in stone vessels, and vegetables in iron pans. These utensils contributed about 15% to nutrition by providing natural minerals, promoting health in traditional cooking methods.
News18 Hindi··Hyderabad



